Cauliflower tacos

• ½ cup of peanut butter
• 4 tablespoons of oil
• 1 teaspoon of smoked paprika
• ½ teaspoon of chilli flakes
• ⅛ teaspoon of chilli powder
• 1½ teaspoons of cumin
• ½ teaspoon of oregano
• 1 tablespoon of soy sauce
• 1 tablespoon of maple syrup
• ½ cauliflower (chopped)
• 1 block of tofu (crumbled)

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Mix together the peanut butter, oil, smoked paprika, chilli flakes, chilli powder, cumin, oregano, soy sauce, and maple syrup.

Mix in the cauliflower and tofu.

Spread on a tray and bake for 30 minutes at 200°C.