Soy garlic and lemon roasted broccoli

• 2 tablespoons of oil
• 2 tablespoons of lemon juice
• 2 tablespoons of soy sauce
• 2 teaspoons of crushed ginger
• 2 teaspoons of crushed garlic
• 1 head of broccoli

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In a large bowl, whisk together the oil, lemon juice, soy sauce, crushed ginger, and crushed garlic. Cut the broccoli into florets and toss through the mixture. Lay out on a tray and bake at 210°C for 30 minutes.