Coconut loaf

  • 3 cups of flour
  • 3 teaspoons of baking powder
  • ¼ teaspoon of salt
  • 1 cup of desiccated coconut
  • 1 cup of sugar
  • 1 egg (lightly beaten)
  • 1½ cups of milk
  • 1 Tbsp of oil

Sift together flour, baking powder, and salt.

Stir in desiccated coconut and sugar.

Add egg, milk, and oil, stir to combine.

Bake in a greased loaf tin at 180°C for 45 minutes.